Fruit Beer

Fruit beer is a type of beer that is made by adding fruit or fruit flavorings to the brewing process. The fruit can be added during or after fermentation and can be fresh, canned, or frozen. The type of fruit used can vary widely. Some of the most common fruits used in this beer including raspberry, blackberry, cherry, peach, and apricot. The beer can vary in color, flavor, and alcohol content depending on the type of fruit used and the brewing process. Some craft beers can be pretty sweet, while others can be dry and tart. This type of beer can be either ales or lagers, with some variations having a lower alcohol content, making them ideal for summer or warm weather. These beers are known for their fruity aroma and taste, making them popular with people who enjoy sweeter beer.